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Delivering carbon targets
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13 May 2010 |
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| The UK has set itself some of the toughest carbon reduction targets in the world. Toby Pickard examines how government and industry are set to deliver them. |
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Agriculture in transition
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16 April 2010 |
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| Farmers all over the world are having to face up to climate change and its implication on their businesses. Here, Peter Whitehead examines some of the initiatives to help agriculture become greener. |
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Food Security: Food 2030 strategy
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15 January 2010 |
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| The Government’s new food strategy report outlines what we have to do to create a sustainable and secure food system. Toby Pickard looks at the vision of 'Food 2030' and how IGD can help. |
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One in three Brits believe climate change cannot be solved
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04 January 2010 |
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| What do shoppers think about climate change? Our shopper research looked at attitudes to climate change and discovered that almost a third of British shoppers are worried that we will be unable to reverse the impact of climate change, whatever we do. |
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Counting on Copenhagen
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08 December 2009 |
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| As the year draws to a close, we look at some of the outstanding examples of sustainable practice across the food and grocery supply chain. |
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UK waste policy: an interview with Dan Norris MP
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13 October 2009 |
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| We recently caught up with Dan Norris MP, to ask him about his new role as Defra Minister responsible for waste policy, what he thinks of our industry and where he thinks future developments will come from. |
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One small step for man - one small footprint for mankind
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14 July 2009 |
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| Since the late 1960s, global energy use has grown enormously, but so has our understanding of the consequences. Simon Barnes reflects on some of the key learnings we've made in the past forty years and some of the initiaves our industry is taking to protect our future. |
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Carbon Reduction Commitment: Time to Act
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10 February 2009 |
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| The UK government's Carbon Reduction Commitment will affect a large number of organisations when it comes into force in 2010. IGD's Toby Pickard considers what the stronger emphasis on halting climate change means for businesses, and what measures some are already undertaking. |
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Time to put your carbon foot down
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29 April 2008 |
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| Rarely a day goes by without some mention in the media of human impact on the environment, but does the wealth of coverage make things any clearer? Time to end the confusion and understand what impact you are really having - and what you can do to change it. |
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The Carbon Conundrum
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06 March 2008 |
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| Carbon reduction targets are looming large on the horizon, so just how well is the food and grocery industry responding to the carbon challenge? |
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